AuthorHonestly FitnessFirst, you will want to preheat your oven to 350 degrees Fahrenheit and prepare your baked tortilla chips.
Place 4 high-fiber tortillas on top of another and cut them into sixths to make "chips." Season them in a bowl with salt, garlic powder, juice of 1/4 lime and olive oil.
Bake tortillas on two different trays for 12-minutes. Be sure to switch the trays around at the six minute mark and flip the chips over.
While your tortilla chips bake, make the ground turkey.
Heat some oil in a pan (medium-heat) and add the ground turkey in. Cook until no longer pink (about 5-minutes) and then add in the soy sauce, salt, cumin and paprika and cook for another 2-3 minutes. Take the pan off of the heat and then squeeze and half a lime evenly into the mixture.
Once your tortilla chips are done, move them all onto a single tray. Now it's time to layer! Add the ground turkey and mozzarella and cheddar cheese. Bake for 5-6 minutes.
Take the tray out of the oven and add sliced avocado and jalapeno. Feel free to sprinkle extra paprika on top and serve with salsa, guacamole, sour cream, etc. Enjoy!
Ingredients
Directions
First, you will want to preheat your oven to 350 degrees Fahrenheit and prepare your baked tortilla chips.
Place 4 high-fiber tortillas on top of another and cut them into sixths to make "chips." Season them in a bowl with salt, garlic powder, juice of 1/4 lime and olive oil.
Bake tortillas on two different trays for 12-minutes. Be sure to switch the trays around at the six minute mark and flip the chips over.
While your tortilla chips bake, make the ground turkey.
Heat some oil in a pan (medium-heat) and add the ground turkey in. Cook until no longer pink (about 5-minutes) and then add in the soy sauce, salt, cumin and paprika and cook for another 2-3 minutes. Take the pan off of the heat and then squeeze and half a lime evenly into the mixture.
Once your tortilla chips are done, move them all onto a single tray. Now it's time to layer! Add the ground turkey and mozzarella and cheddar cheese. Bake for 5-6 minutes.
Take the tray out of the oven and add sliced avocado and jalapeno. Feel free to sprinkle extra paprika on top and serve with salsa, guacamole, sour cream, etc. Enjoy!
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