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Sunday Summary

February 2, 2014

Another Sunday has arrived, and another week has passed by. Time flies so quickly, I really cannot keep up sometimes! And then sometimes it just doesn’t … like during finals week haha.

The spring 2014 semester at SF State began this week so I have been pretty busy with classes. I am hoping I will still be able to stick with my plan of going to the gym 4x a week, but we will see. Some weeks I probably won’t be able too, so it is good to be realistic about things. So because I am so busy, what did I decide to do? Make myself even busier by starting a 6 week program that will help me move from being an intermediate yogi to an advanced one! I found it online on a website called www.doyogawithme.com and it is such a fantastic resource. All of the video’s are free, although they encourage you to donate since this is their primary method of raising money. They have several programs which you can download which give you specific videos to practice to help you reach your goals. It is just such a breath of fresh air to find a way to do yoga where you do not have to pay a fortune, as I am sure you all know if you have ever gone to a yoga class before. I recommend you all check them out, and I will keep you updated on my progress! I started practicing yoga seriously (as in every day) about a month and a half ago although I have been doing yoga on and off for the past 8 years. My Dad is really into yoga so he introduced me to it at a young age (thanks Dad!).

do yoga with me

Sticking with the progress theme, my goal for 2014 (as you may, or may not know) is to be able to do 10 consecutive pull ups and chin ups. I am still in the negatives stage (where you hold yourself up and then slowly yourself yourself down), but it is still progress. I have definitely noticed that my upper body has gotten stronger so I am excited to see what I can do at the end of February.

I have also been in the works of experimenting with several sugar free treats for you all. In terms of taste, it is going well, but I am definitely having trouble with keeping the texture of the things I am making nice and moist. Are any of you expert bakers (or even just relatively knowledgeable bakers)? If so, please leave me a comment or email me so I can get in touch with you! I am thinking I need to add butter … and guys, butter is good for you every now and again although it is high in calories!

So that’s a summary of my busy week! What have you guys been up too? Have you set any goals for February? I want to know, so leave a comment below or feel free to get in touch with me via the many social network channels I am on (Facebook,Β Instagram, Twitter, Pinterest).

Honestly yours,
Alice

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